Add Yahoo as a preferred source to see more of our stories on Google. Different varieties of rice, including jasmine and basmati - Ulada/Shutterstock Basmati and jasmine rice are both excellent ...

If you're a fan of Indian, Thai, other South and Southeast Asian, and Middle Eastern cuisines, you've undoubtedly eaten basmati rice and jasmine rice. Both are wonderfully fragrant and often used as ...

The Indian Rice Exporters Federation has secured a deal to supply 5,000 tonnes of basmati rice to the US. This follows a ...

A member of the Indian Rice Exporters Federation (IREF) has entered into a commercial agreement to supply 5,000 tonnes of ...

India has confirmed a major 5,000-tonne basmati rice export deal with the United States, highlighting rising global demand for premium Indian grain. The agreement is expected to support exporters and ...

Making a pot of perfectly fluffy rice is a deceptively simple task. There aren’t a lot of steps that stand between you and cooked rice, but the choices you make during this brief process can have a ...

Indian Rice Exporters Federation (IREF) member inks deal to supply 5,000 tonnes of basmati rice to the US after India-US trade deal.

Indian rice exporters expect improved competitiveness and higher shipments to the US after the proposed reduction in American ...

Experience the bold flavors of smoky Spanish garbanzos paired with fragrant herbed basmati rice. This easy, hearty recipe brings a taste of Spain to your kitchen with a perfect balance of spices, ...

For many of us, rice is a staple on our plates—whether as creamy risotto, fluffy basmati rice, or a spicy bowl base. But before the rice hits the pot, a small, often overlooked step is worth ...

I've borrowed a Japanese seasoning trick here, using a mild vinegar to flavor the rice. It adds a subtle taste and is especially good as an accent to the fragrant basmati. The spinach, mushrooms and ...