Yersinia enterocolitica was isolated from 37 of 50 raw chicken, 8 of 10 pork and salmon samples, and 1 of 10 leafy green samples collected at retail in the UK in 2021.

Yersinia enterocolitica was in 69 percent of the tested pork samples. It infects about 100,000 Americans a year, especially children. We found salmonella, staphylococcus aureus, ...

Researchers have estimated that around 7,500 Yersinia enterocolitica infections may go undiagnosed in England annually. Findings suggest a considerable number of yersiniosis cases are not recorded.

Yersinia enterocolitica infections reported during a 10-week period among nine Chicago infants aged </=1 year.

The researchers focused on the Yersinia enterocolitica bacterium, by far the most common cause for yersiniosis. The disease is usually transmitted through raw or undercooked pork. Another source of ...

Yersinia enterocolitica, was found in 69 percent of the tested pork samples. This lesser-known bacteria is estimated to cause foodborne illness in about 100,000 Americans a year, ...

The rod-shaped bacterium Yersinia enterocolitica, which is transmitted through contaminated food, causes gastrointestinal diseases.In Germany alone, several thousand cases are reported annually ...

Yersinia enterocolitica and Salmonella enterica were two of the most prolific bacteria found. They are both commonly associated with contracting food poisoning from undercooked meat or eating food ...

The "leaky-gut" concept isn't new in HF, but research now puts it in a different light by showing it can affect disease severity. In other research: hope for treatments aimed at gut microbiotia.