You have reached your maximum number of saved items. Remove items from your saved list to add more. A good genoise sponge is a very useful recipe to have in your baking arsenal. When made correctly, ...
Eggs 110 g circa 2 medie a temperatura ambiente Type 00 flour 50 g Sugar 70 g Wildflower honey 5 g Lemon peel 0.5 To prepare the ricotta and strawberry cake, start with the genoise sponge. Pour the ...