Wasabi, the pungent Japanese horseradish, elevates cuisine with its fiery kick. Grated from the rhizome, its unique flavor ...

Is wasabi good for you? The first thing to understand is that authentic wasabi is the version farmed and cultivated in Eastern countries while imitation wasabi is mass produced in the West.

What is wasabi? Wasabi is a spicy, bright-green condiment paste that is frequently served alongside sushi.Also called Japanese horseradish, it's known for its instant kick and lingering flavor ...

Though wasabi is most commonly served alongside Japanese dishes like sushi and sashimi, the paste is also a popular garnish or ingredient in some unexpected foods. Along with apple cider vinegar ...

While its distinctive flavor isn't for everyone, those who can tolerate wasabi - often made more palatable by mixing it with soy sauce - may be avoiding some calories. "Despite it having a strong ...