Pour-over is a method of coffeemaking where hot water is poured over ground coffee. It allows the grounds to brew before the water drips through a filter into a cup or carafe. The pour-over ...

developed from Pettit’s desire to drink water without a bag and straw in outer space. “We take gravity for granted,” Pettit said. “Generally, we are unaware of the weight of our hands, or how easily ...

From here, hot water is poured carefully and methodically over the grounds, allowing the flavors to come out as coffee drips through the filter and into your cup. Despite how simple the pour-over ...