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On May 1, we officially entered Asian American and Pacific Islander (AAPI) Heritage Month. Admittedly, this year was my first time hearing about the month-long celebration of AAPI persons and cultures ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

Macanese fat tea offers the perfect way to try loads of Macao’s signature dishes in one sitting, including treats such as the intriguing lou ba kau turnip cake. In Macao (designated a Unesco Creative ...

June Tong stirs grated turnip into a wok to make turnip cake. Ingredients include rice flour (do not use mochiko, which flour made from sweet rice); Chinese sausage, bacon and char siu; dried shrimp, ...

Wow your guests at the dinner table with this savoury cake made from turnips along with a host of other veggies. Mix rice flour, potato starch, wheat starch, salt, sugar and water (room temperature, ...

Lunar New Year comes with a myriad of traditions, customs and auspicious acts, and food is far from being an exception Lunar New Year – which this year falls on January 25 – comes with a myriad of ...

'When a turnip cake is really, really good, it has a fighting chance of being the star at the dim sum table,' says Kristina Cho You can save this article by registering for free here. Or sign-in if ...

There are many winter delights that dominate our kitchen during this time of the year. One such important vegetable is shalgam, also known as turnip. Loaded with a range of health benefits, this ...