Rockville, MD (July 20, 2023) Xingen Lei, PhD, professor of molecular nutrition and associate dean of research and innovation at Cornell University’s College of Agriculture and Life Sciences, has been ...

THE need for a journal dealing with the scientific aspects of nutrition has long been felt in Great Britain, and, but for the War, its publication would have been one of the first preoccupations of ...

Dr. Jaclyn Albin still recalls learning about nutritional biochemistry while she was a student at The George Washington University School of Medicine & Health Sciences. But by the time she graduated ...

Mounting evidence says proteins are not created equal, and dietary guidelines may need to be updated accordingly Protein is having a moment. Crucial to helping the body build muscle, bones, cartilage, ...