A local coffee shop that has enjoyed rapid growth since starting as a mobile business with a trailer is now spearheading one of the biggest trends in Knoxville's coffee scene − and it's all been a bit ...

Every product was carefully curated by an Esquire editor. We may earn a commission from these links. Here’s how we test products and why you should trust us. It just feels so wrong. You take a single, ...

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Add Yahoo as a preferred source to see more of our stories on Google. According to Giada De Laurentiis, it's not too late to enjoy an iced drink even as the weather gets cooler—and we couldn't agree ...

Ina Garten knows all. Like, everything. She knows how to cut bagels in the most interesting way in the world. She knows how to pick the right butter. She knows the supreme importance of having good ...

Vermouth, Cognac, and Cointreau? Count us in. Although the term Shakerato often refers to the Italian coffee drink made by combining fresh espresso with sugar and shaking it vigorously over ice, it ...

Quality espresso drinks are a hallmark of any third-wave coffee shop worth it’s weight in beans. I sipped an excellent cortado on my first visit to Piecewise Coffee Co. during its soft opening, ...

Welcome to Never Fail, a weekly column where we wax poetic about the recipes that never, ever let us down. When people talk about the seasons of the year, they always mention the same old predictable ...

• Ina Garten’s version of the classic Italian shakerato is served as a fun, celebratory beverage—like a brunch cocktail without the booze. It’s a playful, elevated alternative to the usual morning ...

I’ve been on a serious iced coffee kick lately. A tall, cold glass of a brew as inky as midnight is a perfect pick-me-up on a stifling summer afternoon. For some time, I’ve been inhabiting various ...