NEW ORLEANS — Al Scramuzza, the flamboyant seafood pioneer known as the “Crawfish King” who helped make the mudbug a staple of Louisiana cuisine, died Sunday at his home in Metairie after a brief ...

METAIRIE, La (WVUE) - Dennis’ Seafood in Metairie is trying to satisfy its customers with fish and lobster plates for the first time, because the seafood market doesn’t have any crawfish to sell. Last ...

A handful of years ago, I’d send diners in search of Louisiana-style seafood boil to eat in King County. The horror. I’m happy to report that we can keep seafood boil local now. In 2015 we scored a ...

ST. MARTIN PARISH — With Ash Wednesday marking the beginning of Lent, many people in Acadiana are turning to seafood and crawfish as part of their Lenten tradition. In Breaux Bridge, known as the ...

Crawfish season is here, yet some popular places like Louisiana – the largest crawfish producer in the country – are without the delicacy as restaurants and seafood suppliers are struggling to get ...

Good Friday is one of the biggest crawfish boil days of the year (Photo by David Grunfeld, NOLA.com | The Times-Picayune archive) Crawfish recipes to make the most of Good Friday leftovers Hosting a ...

Putting down a platter of boiled crawfish on Fridays in Lent has its own chapter in the guide to Cajun living. In recognition of this tradition, I joined my family for dinner at 1921 Seafood and ...

JEFFERSON PARISH (WVUE) - Crawfish prices begin to fall in local seafood businesses. The crawfish app says Louisiana’s average boiled crawfish prices have dropped three dollars a pound over the last ...

LAKE CHARLES, La. (KPLC) - Some seafood restaurants and markets in the area are beginning to have trouble meeting crawfish demands for customers due to the shorter supply in recent weeks. Jody Galley ...

As something of an expert crawfish eater, I stay busy this time of year. I've done it all — opened the season at The Cajun Table, waited in a line of cars at the Crawfish Time drive-thru, and driven ...

I went a little crazy at Crawfish King the other night. The new restaurant in the former home of Made in Kitchen is owned and operated by Vietnamese-American cousins, James Nguyen and Trieu Dinh. It ...