For a special night, seafood pasta is the right call. Think fancy pasta dishes with real crab meat, shrimp, scallops, mixed ...

Sea shell pasta, often referred to as shell pasta, gets its name from its distinct, curled shape that resembles a conch shell. Sea shell pasta is thick and commonly used in sauce-based dishes. The ...

Uni, sea urchin roe, is prized for the vivid blast of pure ocean flavor that is released as it melts into the tongue. When heated, the sea urchin melts into a kind of slightly buttery, subtly briny ...

YORK, Pa. — Olivia's Seafood Stuffed Shells Florentine offer a sneak peak of summer flavors. Pasta shells are stuffed with scallops, shrimp, crab, chopped broccoli and creamy ricotta cheese, then ...

Quick pasta dinners are the kind that taste like a restaurant meal without leaving your kitchen. These recipes are all about big flavor and simple steps that don’t eat up your night. They’re great ...