Like the original in Williamsburg, the East Village location of Win Son Bakery has breakfast sandwiches worth seeking out.

Scallion pancakes are the flaky ... Tip: Using hot water helps make the dough more pliable and easy to roll super-thin. Once ...

While the water comes to a boil, in a small bowl, stir together scallions, sesame seeds, vinegar, soy sauce and sugar with a pinch each of salt and pepper. Use the back of a spoon to smash the ...

He also says that if you don’t need all the scallion pancakes for this dish ... the dough into smaller balls (about 40g/1½oz)) and roll them into 10cm (4in) circles. This recipe looks long ...

Green Onion (Scallions): These onions are prized for their green leaves and the “bulb” part, which is very narrow and white. Green onions are sold in bunches and are almost always used raw, sliced in ...