Sattu Ka Paratha Recipe: Sattu paratha is a family member of Indian breads, most popular in the Bihar region of India where it is a staple food. Sattu is full of fibre, and essential nutrients like ...
Sattu Paratha is a traditional Bihari stuffed flatbread made with roasted gram flour, spices, and whole wheat dough. The ...
Bihari-Style Sattu Chutney: Chutney is a side dish that give extra zing to your food. This bihari-style sattu chutney can be a good addition to your chutney list. In a mixing bowl, add sattu, chopped ...
Patna: During winter, food often tastes better due to a combination of physiological and environmental factors.
Sattu flour made from roasted black chickpeas (chana) has been a staple in regions like Bihar, Jharkhand, and Uttar Pradesh, and is now gaining popularity among health enthusiasts. Sattu reigns ...
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