Vanilla extract is made by soaking vanilla beans in a solution of water and alcohol (there are hot and cold methods for ...

Rum extract gives these cookies a boozy maybe-I’ll-just-have-one-more-mug-of-nog taste; it’s available online and commonly sold in grocery stores. To ensure good-looking cookies, make sure the dough ...

Dorothy Ruth of Baltimore sent out a call for help that has now been answered. “Help!” she wrote, “I need a recipe for rum buns made with yeast dough. My sister is bugging me to make them.” Sandra K.

This is as festive as a cake can get. With a moist, tender texture and knock-your-socks-off flavor, it’s worthy of the holidays and a great choice for giving to friends (it stays fresh for a week or ...

1 loaf stale French bread (or other hard rolls or even raisin bread) 1 quart milk 4 eggs 1 1/2 cups granulated sugar 2 tablespoons vanilla extract 1 cup raisins or crushed pineapple or fruit cocktail ...

Add the eggnog, eggs, rum extract, vanilla extract, ground cinnamon, and ground nutmeg to a mixing bowl, then thoroughly combine. Add unsalted butter to a heated pan before coating each slice of ...

It’s not Christmas in a Puerto Rican household without coquito, a deeply creamy coconut and rum cocktail. Coquito recipes vary widely, but most include coconut milk, coconut cream, rum and sweetened ...

Packed with apples and a whisper of dark rum, this French Apple Cake brings French-style simplicity into your home kitchen.

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. “I saw the recipe for Christmas rum balls in this morning’s Sunday Telegram.

High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking in the mountains ...