DoorDash reports that 64% of surveyed Americans prefer one app for dining and delivery, highlighting the demand for ...

Has the industry fully recovered and come back to its pre-pandemic performance? Well, on one hand, restaurant guest counts are still lagging sales on the road to recovery by a wide margin. Same-store ...

For an industry that was among the hardest hit by the pandemic, September brought some welcome good news. The sales recovery continued into the month, which with -8.1% same-store sales growth, became ...

Anticipating a great restaurant experience on a special night out? Start it out right by being a great guest. A great guest is patient, lets the service flow at its best pace and allows the staff and ...

Olo, a provider of digital ordering systems for restaurant brands, has launched a new feature, Loyalty for Borderless Accounts. The feature integrates with Olo's guest checkout solution, allowing ...

Increasing the frequency of your guests' visits can increase your restaurant's revenues and even save your small business money. According to "Restaurant Success by the Numbers: A Money-Guy's Guide to ...

Few things about COVID-19 and the restaurant response could be mistaken for simple. Yet two of the most-pressing questions facing operators today are straightforward in nature: How have guest ...

A satisfied guest at your restaurant is one who comes back for more. An unhappy guest won't and tells friends and family about their negative experience, so you've not only lost them but potential ...