AI-powered automation is driving efficiency across many industries, most notably in manufacturing and supply chain. And as these innovations change the shape and economics of labor and cost of goods ...

Diners at Sweetgreen in Willis Tower, get ready to meet the chef of the future: a robot that makes your salad to order. The California-based chain is launching its automated Infinite Kitchen system ...

Jeff Kiesel has been President and CEO of Restaurant Technologies since 2005, a nationwide company with over 45,000 foodservice customers. At times, it feels as if restaurants require an extensive ...

Restaurant automation is a double-edged sword, or in this case, a kitchen knife. On one side, it helps quick-service restaurants cut costs and slice through inefficiencies. On the other, it can sever ...

A new fast-food establishment, BurgerBot, is making waves in the restaurant industry by employing robots instead of humans to prepare meals. The automated restaurant features robots that handle the ...

Was 2023 the year of the automated and semi-automated restaurant? Although robot-staffed restaurants are not anything new, we’re starting to see the rise of human-free or “human-lite” foodservice ...

The restaurant industry is undergoing a technological revolution. AI-powered voice assistants are transforming customer interactions, enabling hands-free ordering, reservations, and inquiries. Cloud ...

CivicScience engages directly with consumers, collecting over one million survey responses daily, to turn real-time insights into high-performing advertising campaigns. See how leading brands use ...

When Dave Brosseau, a Canadian automation integrator, wanted to open his own restaurant specializing in the slow-smoked barbeque style found in the Southern United States, he gave a lot of thought to ...

Chef Robotics first appeared on Automation World’s radar as a developer of robotic systems for meal preparation in restaurants. Though the restaurant industry is outside our coverage area of ...