Many people assume that simply refrigerating or freezing items is enough to keep them safe, but temperature control, storage ...

Is there a “correct” temperature for refrigerators and freezers? Yep: A fridge temperature of 37° F will keep fresh food good for as long as possible—with no ice crystals on lettuce or bacteria ...

Q. I have a problem with refrigerators. This is the second refrigerator in a month that the store has delivered. Now I am waiting for a new control, and I guess they will install it next Wednesday.

The US Department of Agriculture’s Food Safety and Inspection Service is telling consumers to “keep it cool,” by checking refrigerator temperature to keep bacteria away, as part of a national campaign ...