Place the meat on a rimmed platter and pat dry well, using paper towels. Set it in the refrigerator for a couple of hours if time allows, to dry it further. If desired, season all over with kosher ...

Are you making prime rib for your holiday guests? Before you do, make sure you read some of the best advice from The Pioneer ...

Warm it up. Martha's prime rib recipe, like most, recommends that you leave the roast at room temperature for at least two ...

Picking out the best prime rib can be a hassle if you don't know what to look for; some grocery store labeling can be ...

LAS VEGAS, Dec. 22, 2025 (GLOBE NEWSWIRE) -- With holiday meal planning underway and prime rib purchases peaking this week, Girls Can Grill has released a new Prime Rib Grilling Guide designed to help ...

If you're looking for a main course to anchor your holiday menu, look no further than a Christmas prime rib roast. Bound to ...

Prime rib is a signature dish of chef Tyler Florence. It’s a holiday staple at Miller & Lux, his steakhouse with locations in San Francisco and Kailua-Kona, Hawaii, where a cart ferries the classic ...

The top sirloin roast is a budget-friendly sirloin subprimal that offers great beefy flavor for an excellent value. Here’s how chefs recommend buying and cooking this affordable alternative to prime ...

Find expert tips from chefs and butchers on buying the perfect prime rib or standing rib roast — how to choose the right ...