Sweet potato skin is safe to eat and offers various nutritional and health benefits. It is a rich source of fiber and ...

Heat oven to 425F. Poke holes in potatoes with a fork, and place in oven. Bake for 45 minutes, or until a fork easily pierces through potato. Remove from oven and place on wire rack to cool for 10 ...

Preheat the oven to 400 degrees F. Pierce each sweet potato a few times and bake on cookie sheet for 40-50 minutes or until lengthwise. Reduce oven temperature to 375 F. Scoop out sweet potato flesh, ...

A marriage of baked potatoes and restaurant-style potato skins, these overstuffed, double-baked potatoes boast a salty, crispy skin and smooth, fluffy stuffing. And the creamy filling is brimming with ...