removing the silver skin from pork tenderloins isn't terribly difficult. Using a sharp paring knife (or a knife with a thin blade), simply start at one end of the tenderloin by slicing just ...

Juicy & Tender 🔥 Reposting this popular grilled pork tenderloin recipe today (3/8/25)! If you missed it before, now’s the ...

One route for cooking a whole tenderloin is to briefly sear it in a hot skillet on the stove before finishing it in the oven. Or it can be cooked on the stovetop, over medium heat. You could also ...

Today, we’re brought the savory secrets of succulent pork tenderloin straight to your kitchen, and who better to guide us ...

The outcome is, in part, up to you, so get voting ... Indiana’s finest pork tenderloin will be crowned April 9th, and I'll be stopping by some of the contenders on the bracket as a somewhat ...

Pork tenderloin is an underrated weeknight warrior. It is as lean as boneless, skinless chicken breasts and fairly affordable, too, especially when you consider how versatile and delicious it can be.

Editor's note: The voting for Round 1 is now closed. Check Indystar.com/pork for the results on Monday and to vote in the Meat 16! Here in the de facto state of ...

Cover with the other tenderloin to sandwich the stuffing. Bring the bacon up over the top of the pork to enclose it completely, using the cling film to help you. Wrap tightly in more cling film to ...

Who has the best pork tenderloin sandwich in Central Indiana? It's a simple question that most meat-eating Hoosiers likely have an opinion on, and we want to hear yours. All through March we will ...

Pork tenderloin is a great option for a stress-free weeknight dinner. It's easy to cook, superlean and ideal for absorbing any flavors your imagination can think up. The tenderloin lends itself ...