Penang food is a mix of traditional Malay, Chinese and Indian dishes, as well as fusion cuisines such as Baba Nyonya, or Peranakan, which incorporates regional ingredients and Chinese and Malay ...

This video dives into Penang’s massive street food scene, starting with silky bee hoon vermicelli cooked in classic Malaysian ...

Su opened Au Jardin in Penang in 2018 and has gained accolade after accolade since, including a coveted Michelin star, which he has retained for four years running. At its heart, Au Jardin is built ...

This video explores the must-try street foods of Penang, Malaysia, a city known for its legendary hawker culture. It ...

Apart from its beautiful beaches and rich cultural heritage, Penang is also known for being a hub for delicious street food, many of which have been around for decades. One popular street food stall ...

Somehow, food always seems to taste better when it's shared. And not just as it's passed around a table, but also when it travels across borders. The South Asian subcontinent has passed down its ...

Long overshadowed by its neighbors, Malaysia’s vibrant, punchy cooking is finally getting the attention it deserves ...

Penang Malaysian Cuisine in Chamblee was recently closed following a second failing health score. The inspector found a bag of decomposed meat, a bag of slimy and rotted mushrooms and a moldy cucumber ...

An American couple sold their house in California and retired in Malaysia. They love 'not owning anything.' She'd dreamed of ...