No need to wait for a Jewish high holiday to enjoy this hearty potato and parsnip kugel from Coterie member Phoebe Lapine. It’s gluten-free, Paleo and Whole 30-friendly and goes down easy on any ...

By KATIE WORKMAN You have to become a little crafty at this time of year about getting vegetables onto the table in ways that ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

Jeremiah Tower is back. Break out the Champagne and caviar (preferably vintage Krug from the mid-’50s and only osetra or sevruga -- but don’t serve them together, the only thing to drink with caviar ...

Just because the holidays are over doesn’t mean you’ve given up baking or that you’ve stopped craving nutmeg. Probably quite the opposite: You’re having gingerbread dreams, even if they’re hampered by ...

When I have a recipe and I’m not sure of the results, I make it for a group of people, such as a covered-dish dinner, rationalizing that I could have a taste and everyone else could do the same. If ...

If you've ever spotted cream-colored carrots at the grocery store, there's a good chance you've actually found parsnips. This root vegetable looks similar to carrots in shape and size but is quite ...