Celebrate Valentine's Day with a warm and cozy strawberry-chocolate bread pudding that you can serve for breakfast or dessert. Valentine’s Day is a great excuse to bake heart-shaped desserts and ...

Every holiday season there’s a flurry of jokes about what you can do with an unwanted fruitcake. Perhaps just as curious a traditional holiday treat is panettone, the Italian raisin bread that ...

Improvising at the time, too, the first time I made these was to use up gifted panettone I had no other use for — at which point I discovered the other loaf I’d been saving had gone moldy. “Screw you, ...

GOLDEN VALLEY, Minn. - Originally from Italy, panettone is a staple at the holiday table, which is becoming increasingly popular in the United States. Kowalski's Culinary Director, Chef Rachael Perron ...

‘Tis not the season without panettone. The mile-high domed Italian Christmas bread, studded with raisins and candied orange, light and airy in texture yet richly flavored with eggs and butter, tastes ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 6 to 8 servings. 1 (about 26-ounce) panettone, 2 >days old> 2/3 cup dried Morello cherries or >other dried sweet cherries> ...