Ask most people where they want to go in Japan, and they’ll likely reply without a moment’s hesitation – “Tokyo, duh.” Romantic Kyoto may come a close second, or tropical Okinawa, but the Japan bucket ...

Adam Erace is an award-winning food and travel writer, restaurant critic, and cookbook author. He lives in Philadelphia with his wife and three maniacal rescue dogs. His favorite country is Mexico and ...

I'm hurtling through a course of neon-lit puddles in a sudden spring downpour. Blinking electronic signs blip out slogans about ramen, Asahi beer, and curiously amorphous octopus balls. With each sign ...