So does his quintessential dish: tuna poke with spicy mayo, sesame oil and crispy battered-and-fried nori crackers. Food & Wine, a Dotdash Meredith Brand, is an award-winning online resource for ...

Instead of nori, you can use lettuce to wrap the tuna, or you can scoop it up with rice crackers. You can also use baked or air-fried wonton chips; in this case, bake wonton wrappers sprayed with ...