Craving that rich, caramelized maple flavor in a fun, handheld treat? Look no further than these homemade maple syrup ...

The essence of the Green Mountain State tastes sweetest when the sap flows and syrup thickens in the annual thaw.

Maple syrup, naturally sweet with its lush notes of vanilla and caramel, is one of the first signs of spring. Now, maple’s lesser-known forest cousin birch is having its day. Nature’s unrequited gifts ...

This shift in the weather signals the start of maple sugaring season. I’m not talking about Log Cabin or Mrs. Butterworth’s “maple-flavored syrup”; that’s corn syrup and food coloring. Real maple ...

The tradition of making maple syrup runs deep at the Highland County Maple Festival (WSET) The festival has been a staple in ...

Crème De Liqueur's Rum-Soaked Maple Walnut flavor is blended with Vermont maple syrup and infused with Boston Harbor ...

While all maple tree species produce sap, sugar maples have the absolute best quality sap with the highest sugar content and ...

The sap was running five years ago when we visited with some producers who are still out to change how we think of maple ...

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Maple sugaring season has begun in Michigan, offering residents a chance to see how sap is harvested and turned into syrup. Michigan ranks fifth in the nation for maple syrup production, with ...