Gourds often require 110-120 days to mature. Start the seeds inside about two weeks before the last frost. Keep the gourds on the vine as long as possible. Jennifer Behm often covers them to protect ...
Ash gourd, also called winter melon, is a versatile ingredient that can be used in a number of culinary combinations to make ...
PERU – Most people use gourds for fall decorations or crafting. Not Ron Luginbill. Give the 72-year-old Peru resident a gourd, and a few weeks later, he'll have turned it into an exquisitely crafted, ...
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