Here are five popular Maharashtrian breakfasts you can try. Poha is a popular breakfast dish made from flattened rice, ...

Thalipeeth is one of those dishes that offer both comfort and nutrition in every bite. With this easy recipe, you can bring ...

If you love Maharashtrian food and want to recreate it in your kitchen, stocking up on the right ingredients is key.

Gudi Padwa is a celebration of new beginnings. This vibrant festival welcomes the Maharashtrian New Year with colorful ...

It's a traditional Maharashtrian sweet ... coconut and peanut mixture and cooked in a tangy gravy. It's a delicious dish that pairs well with bhakri, a type of flatbread.

From searching for authentic Maharashtrian recipes to amassing over nine million YouTube subscribers, Madhura Bachal turned ...

Maharashtrian recipes are a delight to make at home, as many of them are unbeatably flavourful and wholesome. From snacks to desserts, there's a lot of variety too. Image Credit: iStock Don't have a ...

Kokum is a fruit famous for its sour and tangy flavour and is rich in nutrition Read on to know the health benefits of kokum ...

One staple across the tables of South India is the sambhar — a lentil-based vegetable stew specific to the region, typically made with pigeon peas, tamarind, and a blend of spices. The stew is ...

A staple with seafood dishes, this unleavened bread only uses ... Note: While we have added salt to this recipe, many Maharashtrian families make its authentic version without the use of salt.