Lemon rice has a long, rich history in the cuisine of southern India, with several mentions in medieval cookbooks. I encountered it first a few years ago on a visit to Bengaluru, and have made several ...

This south Indian recipe is a great way to use up leftover rice, says Karan Gokani. You can make up a big batch of the lemon mix and store it in an airtight container in the fridge for up to a week.

These healthy, one-pot chicken and rice dinner recipes are fresh takes on the classic combo that make cleanup feel effortless ...

Slow cooker baked beans simmered with bacon, onion, ketchup, brown sugar, molasses, and mustard. "I absolutely love this ...

Curd rice and lemon rice are healthy food options that can help keep your blood sugar stable. But you need to know how to ...

Rather than grill pieces of chicken, make and bake small, ground chicken meatballs and set them on bright, lemony rice pilaf.

Lisa Gardner, pastry chef at Maple Drive in Beverly Hills, has incorporated lemon grass into a rice pudding. “It’s really nice and fresh tasting,” she says, explaining that chef Eric Klein “wanted to ...

Prepare rice and set aside to cool. Heat oil in a skillet set over medium-high heat. Add mustard seeds. When mustard seeds pop, add lentils and peas. Saute until golden. Add peanuts and roast for 2 ...