If you’ve followed Jenn Harris’ series, the Bucket List, you know where to purchase some of Los Angeles’ best fried chicken. If, however, you want to make your own for the Fourth of July — or for ...
One of the best food trends of the past few decades has been the expansion of different international styles of fried chicken into the United States. Two of these styles, Filipino and Korean fried ...
Matthew Kang is a correspondent for Eater. Previously, he was the lead editor of Eater’s Southern California/Southwest region. He has covered dining, restaurants, food culture, and nightlife in Los ...
Korean fried chicken gives new meaning to the letters K-F-C. But, unlike Colonel Sanders’ original recipe, the ingredients are no secret. Some of the most popular marinades for South Korean-style ...
The Other KFC’ Gaining popularity worldwide, Korean fried chicken (K-chicken) has been covered by U.S. broadcaster CBS under the headline, *‘Korean fried chicken: The other KFC’*. The report compares ...
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