If you're looking to make the most of your leftover jelly dregs and its glass jar, here's how to make perfect use of both.

Ok, here's the thing. I grabbed a jar of grape jelly to make a sandwich just now and twisted hard, but it didn't budge. Let go of the top, grabbed it again, and it turned easily.

There’s something truly special about homemade strawberry jelly. It’s sweet, simple, and packed with real fruit flavor—just like summer in a jar. With this strawberry jelly recipe for canning, you’ll ...

Prepare jelly jars and rings by either sterilizing them, which will shorten the processing time, or by washing them thoroughly in hot, soapy water and then rinsing well. Place jars and lids in a ...

Remember jam should set in the jar and not in the pan! You will know when the jam or jelly is nearly ready because the loose, light-coloured bubbles on the surface will have almost disappeared to ...

"Why Are We All So Stupid?" explores the cognitive biases that lead us to make irrational decisions. This episode focuses the anchoring effect. Which is our tendency to rely too much on the first ...

Both mature in the autumn and their high pectin content means they are brilliant for making the most stunning pink jelly. For this recipe you will need 4–5 sterlised jam jars (about 200ml/7fl oz ...

Prepare jars, lids and rings for canning ... and stored for up to 3 days in the refrigerator. Try this wild rose jelly recipe. Roses add a wonderfully sweet, floral flavor to this jelly ...

I had been seeing the Medicube Collagen Jelly Cream everywhere on TikTok, so I picked up a jar. The pink gloopy texture didn’t resemble any other moisturizer in my bathroom, and after months of ...