Sign up for Forwarding the News, our essential morning briefing with trusted, nonpartisan news and analysis, curated by senior writer Benyamin Cohen. As I gazed at ...

Jelly Bean has made some truly vile flavors in the past. From dirt to vomit, you never know what the team over at Jelly Bean is brewing up. These are several of the wackiest flavors they have ever ...

If you only eat jelly beans once a year, it's likely at Easter. But unlike candy bunnies, eggs, and chicks, there isn't an obvious connection between the bean-shaped sweet and springtime. Jelly beans ...

Gumdrop Nougat Candy is an easy, microwaveable Christmas treat to wow your kids and brighten up your cookie trays and tables. You can make this white-chocolate based ...

Chandra Ram led the digital food strategy for Food & Wine. She has more than 15 years of experience writing and editing food content and developing recipes. A former restaurant cook and server, she ...

SHARE AN EASTER FAVORITE: Brach's Classic Jelly Beans are great for decorating your Easter desserts and sharing a sweet treat with your loved ones. These two (2) bags of candy contain 54 ounces of ...

Here's a recipe from "Chocolates and Confections," the step-by-step candy-making treatise authored by Culinary Institute of America instructor Peter Greweling that's reviewed in today's Buffalo News.