Simple lemon cakes and I go way back. There is nothing easier to bake than a bright and tart one-bowl cake. However, when you add ricotta cheese to the mix, as well as some extra-virgin olive oil, the ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. If there’s one thing we love, it’s cake. We love any type of ...

Sometimes all you need for an afternoon snack is something just sweet enough to accent that cup of coffee or tea. Food Network host Giada De Laurentiis‘ Lemon Ricotta Pound Cake combines the smooth, ...

Classic recipes for ricotta cake, tiramisu and a savory tart offer boundaryless appeal. The soft cheeses of Italy provide a plethora of options for savory and sweet dishes. (Clockwise from top left: ...

Italians love their desserts, and no wonder why. That’s why I’ve put together this list of easy Italian dessert recipes that are simply delicious! No matter if it’s for Christmas, Easter, or just a ...

Let´s try something new this week that is sweet and uncomplicated. These cakes don't require fancy techniques or hard-to-find ingredients. They're the kind you can mix up in one bowl and have in the ...

Here, lemon is used three different ways: zest, juice and extract ensure the lemon flavor shines brightly in every bite. Meanwhile, ricotta cheese adds a richness and creaminess, while enhancing the ...

You know if a cake has “love” in its name, it has to be good. Pucker up for Food Network star Valerie Bertinelli’s citrusy Lemon Love Cake. It’s got layers of cake and mascarpone cheese with a healthy ...

This light and airy cake gets its texture from whole-milk ricotta in the batter. "I first created this cake by accident, substituting the ricotta I had in my refrigerator for the sour cream that my ...