Traditional Irish seafood chowder made with salmon, cod, shrimp, mussels, and smoked oysters in a creamy broth with bacon, ...

Dice potatoes and boil until semi- soft. While potatoes are boiling, simmer stewed tomatoes and rotel for 20 minutes. Mash. Sauté all peppers and onion together. Add sauté mix to tomatoes. Add v8 and ...

Traditional Irish stew may get a lot of fanfare, but another hearty, stick-to-your-ribs dish can chase away the chill after a day spent cheering along St. Patrick's Day parade participants: seafood ...