Mealtimes by the Caspian Sea were always displays of abundance. Omid Roustaei’s extended family would gather every summer, swimming at the beach in the morning and returning to mounds of food at the ...

Join Josh and Ollie as they explore the delicious world of Iranian snacks and Persian cuisine with their producer Sepi and her father Jafar. From aromatic Iranian tea and syrupy Sohan to sweet Gaz and ...

This combination of photos shows photo Omid Roustaei, left, and his cookbook "Bitter & Sweet: Global Flavors from an Iranian-American Kitchen." (Richard J Wardell via AP, left, and Weldon Owen ...

Iran’s rial slid further Monday to a new record low of more than 1.3 million to the U.S. dollar, deepening the currency’s ...

Sara Akhavan is a writer, creative director, and marketing professional living in Southern California by way of North Carolina. For many Persian families, a meal is a kind of performance. It’s saffron ...

KQED’s Silicon Valley Unseen is a series of photo essays, original reporting and underreported histories that survey the tech capital’s overlooked communities and subcultures from a local perspective.

LONDON/DUBAI (Reuters) - Cargill, Bunge and other global traders have halted food supply deals with Iran because new U.S. sanctions have paralyzed banking systems required to secure payments, industry ...

President Trump, who campaigned on lowering grocery prices, has overseen record high beef prices while engaging in a Middle East conflict. Trump's social media posts about the bombing of Iran have ...

Imported pistachios from Iran and products made with pistachios from Iran Issue: Food – Microbial contamination – Salmonella What to do: Check ...

Muhammad Mudassir Tipu announced in a message that a 12-member trade delegation from Iran participated in the third International Food and Agriculture Exhibition 2025, the largest trade exhibition of ...

Mealtimes by the Caspian Sea were always displays of abundance. Omid Roustaei's extended family would gather every summer, swimming at the beach in the morning and returning to mounds of food at the ...