One of the most flavorful and exceptional warm sandwiches rarely talked about stateside is a Welsh Rarebit. A traditional British cheddar and mustard opened-faced sandwich, Welsh Rarebits are ...

This week it’s a classic, Welsh rarebit. No-one really knows why it’s called that. When I was little I was told that the name came about because the English were taking the mickey out of the ...

Without even checking in.” If you want to get a little of that obsessiveness for yourself you can make it with the recipe below. Recipe: Fortnum & Mason’s Welsh Rarebit ...

Step 3 When ready to make your Welsh rarebit, preheat the grill element in your oven. Arrange the slices of bread (or crumpet) on an oven tray and grill until light golden-brown.

Traditional Welsh rarebit is served drizzled over toasted bread. But Musso & Frank serve theirs fondue-style, with bacon and tomatoes, making it a wonderful, shareable first course.

A simple egg trick could be the trick to making a perfect traditional Welsh Rarebit. Earlier this week the world celebrated National Welsh Rarebit Day - a day dedicated to the delicious creamy ...

On scanning the menu, I just had to try the Welsh Rarebit too. I had read about it in my mother’s cookbooks as a child and was fascinated by it.

You can probably make it right now with ingredients already in your kitchen. Related: How to Make Welsh Rarebit Start with sturdy, thick-cut sourdough bread and toast until golden and crisp.

Welsh rarebit dates back hundreds of years, but its origins are hotly disputed.