Annie Harrigan is an Associate Editor at Thrillist and former Editorial Coordinator for Eater. You can follow her on the platform formerly known as Twitter @AnnieAHarrigan. Whenever my late ...
Based on the headlines this week, it seems too many Americans don’t have any Haitian friends - and certainly don’t understand their rich food culture. I say this because of the nonsensical, bigoted ...
Not everything should be political, but let’s not kid ourselves: it is. So when Haitian immigrants were in the news recently, yet another hit-and-run victim of the increasingly common mean-spirited ...
GREENVILLE — On a Wednesday inside the commercial kitchen at Feed & Seed, Kelly Desmangles is multitasking. She’s making her now-popular Hatian slaw, Pikay, while also tutoring a student in math. Mind ...
ROCKLAND — The winner of the best Haitian cuisine around just opened its doors in April. In an online poll conducted by The Enterprise of the best Haitian restaurant in the Brockton area, Fab 5 ...
BROCKTON — The flavors of Haiti are hidden all around Brockton and beyond with their extravagant seasonings and cocktails shaken to perfection. Brockton is a hub for Haitian food lovers everywhere and ...
Haitians were attracted to the Washington County community along the Monongahela River because it was seen as a welcoming area with job opportunities, Alexandre said. They spread out from Pittsburgh ...
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