Every year, billions of dollars' worth of crops worldwide perish due to pre-harvest sprouting (PHS), a phenomenon in which ...

When most people think of a grain crop, they picture a field full of one type of plant. A new study, however, indicates that crops made up of mixed grains are both more resilient and higher-yielding ...

As harvest wraps up, focus on these five critical elements to improve your grain marketing plan and maximize profit potential ...

New research reveals how genetic changes in the barley MKK3 gene fine-tune seed dormancy, determining whether grains stay dormant or sprout too soon. The findings offer breeders new genetic tools to ...

A rebound in South American crops has been anticipated by traders for a long time. The focus for months has been the “big” crop coming in the southern hemisphere and the competition U.S. soybean ...

Sorghum may not be on your radar, but it’s been a dietary staple for centuries across Asia and Africa. New research shows ...

Annual grain crops dominate agricultural landscapes and provide the majority of calories consumed by humanity. Perennial grain crops could potentially ameliorate the land degradation and off-site ...

Supply is expected to surpass traditional grain storage capacity in Iowa, Kansas, Missouri and Nebraska. Some elevators, ...

The biker pulled his Harley down a dusty road south of DeKalb, Ill., and parked his ride outside a small rural tasting room. He sauntered inside, took a seat at the bar and cleared his throat. “I’m ...

The largest corn and winter wheat region of China is dealing with extreme wet as the government deploys emergency measures. .