Fujian cuisine was a latecomer in southeast China along the coast. The cuisine emphasizes seafood, river fish, and shrimp. The Fujian coastal area produces 167 varieties of fish and 90 kinds of ...

The Michelin Guide to Fujian debuted in 2024 and Xiamen is foodie heaven, with street stalls serving classics and restaurants ...

Guangdong food is traditional Guangdong cuisine; Chaozhou food is similar to Fujian cuisine because Chaozhou neighbors Fujian Province. It stresses seafood and many dishes are served in soup.

For Ji, a 34-year-old tea sommelier, this moment of tea brewing is but one part of her carefully crafted role. The Lapsang Souchong was chosen specifically to complement the upcoming dish of lightly ...

In honor of the milestone, the restaurant introduced a unique menu highlighting the diverse flavors of Fujian cuisine. What set this dinner apart was not just the food, but the carefully curated ...