In a post-Starbucks world, when 40 percent of the coffee consumed in the United States is classified as gourmet by the National Coffee Association, it's easy to forget about supermarket stalwarts ...
The comforting gurgle of his auto-drip coffee maker is one of the first sounds Luke Simmons hears in the morning. He pours himself a steaming cup, black coffee, his first of several, and describes the ...
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