Making delicious, rich cookies isn't very difficult — but it does require quality ingredients, including great butter. Find ...

“I like to use semolina as well as flour to give the shortbread crunch,” the chef said, “but you can use cornflour or ground ...

Yes, it's possible to get the flaky texture of a shortbread without butter or flour. Get the recipe for these tasty gluten-free shortbread cookies here. Turning almond meal into a melt-in-your-mouth ...

I don't know about you, but when it comes to baking Christmas cookies, shortbread is always the first on my holiday baking list. From an easy whipped shortbread to a melt-in-your-mouth cut-out cookies ...

6 ounces white chocolate chips (I used white in the unicorn version but your favorite variety will work.) Using a stand mixer fitted with the paddle attachment, beat butter, granulated sugar, brown ...

chef, nutritionist, and the founder of RASA, a company specializing in individualized nutrition programs “This recipe only has five simple ingredients,” Rigden says. And chances are, if you avoid ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. The decorations are up, the holiday movies are on repeat, but ...

Blossom cookies are always treat for the holidays! Take a delicious buttery soft cookie and top it with a sweet Hersey Kiss.

Some cookies are made for eating on their own, but these are built for dunking. They're thick, flavorful, and hold up ...

Shortbread, originating in Scotland, is a biscuit that’s made from simple yet truly delicious ingredients. If you have a great shortbread recipe, organizers of the 2017 Celtic Classic want you to ...