Dark roast K-cups are ideal for iced coffee: they boast a stronger flavor that can stand up to ice. If your machine lacks an iced option, choose the "strong" setting for a bold, dilution-proof brew.

If looking for a dark roast without much bitterness, I recommend trying Tactisquatch by Black Rifle Coffee Company at 68 cents per pod in the 22-count box on Keurig. The flavor is toasted and ...

Learn about the difference between light roast and dark roast coffee. Light roast coffee has delicate, floral, acidic, or fruity notes, while dark roast coffee might have bittersweet chocolate or ...

Coffee has been around as far back as the 15th century and there are many different types and flavors of coffee roast. The three most common are light, medium, and dark roast.

Theoretically, a cold-brewed dark-roast coffee would be even less acidic, and less prone to yellow your teeth. Timing is everything. The time it takes for you to consume your coffee also impacts pH.