These air fryer zucchini fritters are super easy to make and are a guaranteed crowd favorite. They're perfectly crispy on the outside and soft and warm on the inside. Enjoy this classic summer side ...

Preheat oven to 375 degrees and brush the bottom of a 9x12-baking dish with olive oil. Set the sliced squash on a kitchen towel to drain some of the excess moisture while you prep everything else. In ...

Search the web for crispy zucchini recipes and you'll likely find several that call for coating the sliced summer squash in breadcrumbs before shallow frying it in a skillet or deep frying in a Dutch ...

Zucchini fritters aren’t a dish I’m ever inclined to make. They take the watery, bland summer staple to an all-time low, shredding the squash to oblivion and weighing it down with a stodgy mix of ...

The most common question we’re asked every summer? “What should I do with all this extra zucchini?” This recipe provides an answer, in the form of a delightfully textural side dish inspired by Thai ...

Getting people excited about mealtime is a lot easier with recipes that feel fun, filling, and low-stress. These ideas keep ...

Cooks and gardeners poke fun at zucchini all season long, but the summer squash deserves respect. Few fruits and vegetables are able to move between sweet and savory genres with such ease. Related ...

Whether raw with peaches in a salad, seared for cold noodles or caramelized for pasta, now’s the time to go all in. By Tanya Sichynsky Ham El-Waylly’s zucchini-peach salad with creamy lime ...