For the raspberry sauce, reserve 8 raspberries for decoration ... still be sharp enough to cut through the sweetness of the chocolate mousse. Heat and stir gently for a few minutes, until the ...

Assemble the Parfaits: Spoon a layer of the raspberry sauce into the bottom of each glass. Carefully spoon or pipe a layer of white chocolate mousse over the raspberries. Repeat the layers once ...

The following excerpt is their recipe for chocolate, raspberry, and seaweed cake. In a book filled with delicious recipes, we shouldn’t be missing a cake! Even a book about seaweed should have a ...