This decadent Chocolate ... 2 cake pans. Step 3 - Bake for 20 minutes or until a toothpick inserted in the middle comes out clean. Let cakes cool on wire rack. Make the Chocolate Mousse Filling.

For the dessert, the batter is piped into three cake layers, rather than into long, slender ladyfinger shapes. The recipe calls for two types of white chocolate. The first, used in the mousse ...

This choose-your-own-adventure cake from chef Tom Douglas lets you pick between milk, dark, or white chocolate for the rich mousse filling. The buttercream frosting can also be made in one of ...