Slices of potato are fried till crispy – then fried again with chilli oil and flavourful cumin seeds. Bonus: it’s entirely plant-based. In her new cookbook Vegan Chinese Food, Yang Liu celebrates ...

Did you know humans have cultivated potatoes since 8000 BCE (our deepest and starchiest gratitude to the people living in the Andes back then!) Try these potato recipes for your next meal!

Enter Sha Sha Noodles in Bandar Puteri Puchong. Opened in August last year by a twenty-something Chengdu native, the shop ...

Biologists at the Chinese division of the International Potato Center (CIP) have engineered a potato variety with tubers significantly smaller than the average size.

Evan Bloom’s Scallion Potato Pancakes recipe combines Jewish latkes and Chinese scallion pancakes for the perfect crispy holiday dish.

How Chinese potatoes can be a delicious and nutritious winter dish Chinese potatoes or sambrani gadde are a vegetarian delight not too many people are aware of Published - February 03, 2025 09:19 ...

Potatoes are crucial to global food security because of their high yield relative to other staple crops ...

This buttery potato tart is topped with potato chips for crunch and caviar (if you like) for an extra pop of salt. By Melissa Clark What’s the easiest way to a New Year’s party nosh? Pour a ...

When I travelled through China, I ate stir-fried potato with Sichuan pepper and adored it. This is a variation of that classic dish, using local potatoes and indigenous mountain pepper, also known ...