Cooking Chinese food recipes at home might seem daunting, but thanks to some creative shortcuts, it's pretty easy to whip up ...

These easy Chinese dumplings are stuffed with pork mince, celery, mushroom, ginger and garlic and served in a spicy soy broth. They are shaped into the ingot shape, which is traditional for Lunar ...

A crowd-pleasing easy chicken curry, packed with Chinese flavours. The sauce is really easy using two popular spice blends: curry powder and five-spice. Serve over rice. Each serving provides 487 ...

Still craving Mee Sum's pork fried rice? In 2007, Regina Mark shared her recipe with us. We're sharing it again with you.

Although this way is more expensive - you have to buy the meat from a Chinese roast meat shop - it has the advantage of being quicker to make because you don't have to boil the pork first.

This creamy chicken congee gets a boost of aromatic flavor thanks to garlic, ginger, and turmeric. Bone-in chicken flavors ...