In 1992, Canada's cod moratorium put 30,000 Newfoundlanders out of work; 32 years later, crab and shrimp have replaced cod and doubled the catch's value

On July 2, 1992, Canada’s federal government shut down the northern cod fishery off Newfoundland’s coast, the fish that had ...
Food & Wine

Why You Should Try Moose and Cod in Canada, According to a Hunter and Chef

Celebrated fisherman, forager, and cook Jeremy Charles shares the importance of two of Newfoundland's iconic Atlantic foods. Jeremy Charles is a chef, restaurateur, author, and a Newfoundland and ...
WEAREAQUACULTURE

Canada announces a 55% increase in the Northern Cod quota for 2026

Canadian Fisheries Minister Joanne Thompson has announced a 55% increase in the Northern cod quota for 2026, along with new ...
EurekAlert!

Cod resurgence in Canadian waters

image: Haddock and redfish collected during a Department of Fisheries and Oceans survey of the Scotian Shelf. Queen's University researchers William Leggett and Jon Fisher, in collaboration with ...
PNI Atlantic News on MSN

LETTER: The ‘F’ word is at the root of DFO decision to end cod moratorium

In all the commentary by politicians, the unions, the bureaucrats and the media about the Department of Fisheries and Oceans’ ...
Phys.org

Are cod 'severely depleted' in the Gulf of Maine? Fishermen, scientists view ocean depths differently

When fishermen and women look at the gray Atlantic waters off New England, they see a marine environment literally swimming with cod, the popular white fish prized around the world for its mild flavor ...