Bring a large pot of water to boil. Add 2 tablespoons salt. Remove broccoli florets from stalks and save for another use. Use a peeler to remove tough outer layer from stalks. Add stalks to ...

Trim the outer layer of the broccoli stem to reveal the soft, inner stalk, then cut the tender stalk into 1/4-inch-thick slices. Add these to the bowl with the florets. Dip your spoon into the jar ...

Skinny spears are fine for anything that requires ... the same as you would with a stalk of broccoli. Others advise leaving ...

Add 2 tablespoons salt. Meanwhile, line a baking sheet with parchment paper. Cut broccoli florets from stalk. Trim ½ inch off stalk to remove dry, woody bottom. Use a vegetable peeler to remove ...

As for that broccoli, I almost always buy a whole head instead of precut florets because I know that with just a few swipes of my knife, I can peel away the rough part of the stem to reveal the tender ...