To make a 9-inch cake (about 10 to 12 servings), you’ll need: 1 (roughly 5-ounce) pot French-style yogurt (I use vanilla bean ...

If I could only bake one cake forever, it would be this one.

For many, baking is one of those things you either love or completely avoid. It can be a tricky art. Who hasn't mistaken baking powder for baking soda? Or set a pan of muffins in the oven only to ...

“Cake goop” is a homemade mixture of fat and flour that prevents fresh-baked cake from sticking to the pan. While baking ...

In this episode of In The Kitchen With Matt, I will show you how to make a vanilla cake. This easy amazing homemade vanilla ...

Chocolate nest cakes are a quick and easy nostalgic recipe perfect for Easter - and they take less than 10 minutes to make ...

Especially pertinent to the "science" component is deciding how long (and at what temperature) to bake your cake.