Place water chestnuts in a small bowl, cover with soy sauce, and let soak for a few minutes. Remove and wrap chestnuts with one piece of bacon and secure with toothpicks. Place in baking dish. Top ...

This is one of my most favorite appetizers and is originally made with real bacon, but ick…no more! So I used tempeh bacon and Smart Bacon from Lifelight. I loved this alternative and I’m so excited ...

Bacon as a breakfast item has been around for over a century, though the sweet and smokey meat doesn't just come in physical form anymore. Bacon is no longer just a side to your breakfast — it's a ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. The chestnut tree is my favorite. My father ...

Preheat your oven to 375-degrees F. Mix together the maple syrup, liquid smoke, paprika and salt/pepper. To a resealable bag, add the marinade and the mushrooms. Gently massage and allow to marinate ...

Turkey may be the centerpiece of a traditional Thanksgiving dinner, but sometimes the appetizers are what steal the show. Appetizers are not only often easier to make than the main course, but ...

As always, when it comes to recipes, sometimes the oldies are the goodies. Local recipe book collections from Southeastern North Carolina hold plenty of savory appetizer recipes, perfect for Christmas ...

When many of us think of Christmas foods, our minds go to the decadent dishes we might make once or twice a year for the most special of holidays or events. Those might include prime rib or rib roast, ...